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11th September 20176th October 2017 - by Lydia - Leave a Comment

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Abbie's Abominations Almond Flour Banana Beltane Betty Crocker Birthday Biscuits and Cakes Breads and Pastries Breakfast Chocolate Christmas Cinnamon Cookies Dessert Drop Scones FODMAP Fruit Gluten Free Halloween Healthy Recipes IBS Imbolc Irish Lammas Leftovers Recipe Litha Low Carb Main Meal Mediterranean Muffins Ostara Pagan Pancakes Pasta Preserves Reviews Samhain Snacks and Party Food Soup St. Patrick's Day Starter and Side Dishes Summer Solstice Vegan Vegetarian Wiccan

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Jessica - Toffee and Pear Muffins

OOOH yum! I would have never thought of toffee in a muffin. This sounds delicious

Hanine - Toffee and Pear Muffins

Interesting recipe!

Lydia - Toffee and Pear Muffins

Yes they go really well together. Abbie really wasn't sure when I asked her to make them but she soon…

Katie - Toffee and Pear Muffins

Looks like such a good combo! I need to be more creative in the kitchen like you! Thanks for the…

Dawn - Spinach and Bacon Quiche With Sweet Potato Pastry

This is a great recipe that I will be trying this week. Love Mrs P x

Abbie's Abominations Almond Flour Banana Beltane Betty Crocker Birthday Biscuits and Cakes Breads and Pastries Breakfast Chocolate Christmas Cinnamon Cookies Dessert Drinks Drop Scones FODMAP Fruit Gluten Free Halloween Healthy Recipes Hotpot IBS Imbolc Irish Lammas Leftovers Recipe Litha Low Carb Main Meal Mediterranean Muffins One Pot meals Ostara Pagan Pancakes Pasta Preserves Reviews sabbat Samhain Snacks and Party Food Soup St. Patrick's Day Starter and Side Dishes Stew Summer Solstice Vegan Vegetarian Wiccan

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