Marshmallow Brownies

Everyone liked these, I think it is the best brownie recipe I’ve found, needless to say we saved the recipe. It’s sort of a moderate difficulty, not for newbies though.

You will need:

  • 100g butter 
  • 150g chocolate 
  • 4 eggs
  • 250g golden caster sugar 
  • 100g plain flour 
  • 1tsp baking powder 
  • 30g coco powder 
  • 2 handfuls of mini-marshmallows (1 if you are the hulk)

Method:

1. Put the chocolate and butter into a microwave-proof bowl and microwave until melted, stir every 10-15 seconds the prevent burning.

2. Beat together the eggs and sugar until a light froth appears on top, mix into the chocolate mixture. Preheat oven to gas mark 4/ 180*C/ 350*F, line and roughly 22” ‘brownie tin’ with grease-proof paper.

3. Add the rest of the ingredients and mix until smooth and fudgey-looking, pour into tin and baking for 30 minutes or until top is visibly cracked. Enjoy!!

 

 

 

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